Fresh tomatoes whether it’s grape, cherry, beefsteak, or roma add a nice juicy bite every once in a while

  • Postmortal_Pop@lemmy.world
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    8 days ago

    Chives, fresh or dry. It started as a joke when a buddy and I made the pizza from System of a Down’s Chik N’ Stu song and I’ve never gone back.

    Fresh, they bring this green crispness that contrasts really well with the other ingredients. Dry chives burn a little in the baking process but in all the right ways, giving the whole pizza a deep smoky taste that feels amazing.