Fresh tomatoes whether it’s grape, cherry, beefsteak, or roma add a nice juicy bite every once in a while

  • octobob@lemmy.ml
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    2 days ago

    Either kalamata or green olives. I like green olives with pepperoni, kalamata usually by themselves.

    Another all-timer is anchovies + mushroom. It’s basically a fish stew if done the right way