When I clean the fermentation cabinet at my bakery, I start craving subway because of the smell. It was annoying until I actually realized what caused it, and since then it’s just gross.
When I clean the fermentation cabinet at my bakery, I start craving subway because of the smell. It was annoying until I actually realized what caused it, and since then it’s just gross.
I know, I know. But have you had it?
I was the kid who used to make mashed potato and stuffing sandwiches after thanksgiving, if that’s relevant.
I interpreted the third frame as a misdirect that the joke was going to be anticop, but then it was relatively neutral.
The first book is debatable in discworld. Not its quality, but whether it’s first or not. That seems fitting for it.
I’m on season 6 of DS9. I remember thinking about how fucked up it was that Sisko
gases that maquis planet, but now he’s just falsified evidence to pull the romulans into the war (and Garak had a senator killed, to really sell it). The worst part is that the federation approved of the forgery.
I’ll admit that I’m not the most patriotic American (I’m an emigrant, for one), and I’m not from a deep trump area, but I don’t know a single American, except for maybe my fox news addled dad, who doesn’t think Canada’s completely in the right. Even Vermonters who worry about heating their homes want trump to stop, not Canada.
Now nobody can copy his makeup
My IQ test done through school came back with super high results. I’m 33 and work part time at a bakery while on my fourth year of a two year program. It doesn’t fucking matter.
Far too many people didn’t have a problem with it in the abstract, but I guess that shit cake isn’t so appetizing once it’s actually been made.
It’s definitely not for everyone, but the only thing stopping me from making a mac and cheese sandwich is shame.
I will say, most of the mac and cheese pizzas I’ve had were more enjoyable(for me) than good and the texture is the reason. To do it well, you basically just need a good thick cheese sauce that coats the noodles well enough to insulate them from getting simultaneously soggy and burnt, but the best sauce for that is not the best sauce for standard mac and cheese